Description
Annie chun’s udon soup is the perfect way to enjoy a classic japanese dish in your home or on the go. We’ve taken this classic udon noodles and paired them with a flavorful broth along with shiitake mushrooms, bok choy and tofu to make a complete meal. At only 250 calories, this soup works great as a quick lunch or as part of a meal. Contains one 5.9 oz. Bowl. All natural and vegan, with no msg or preservatives. At annie chun’s we believe in delicious, easy-to-prepare, asian-inspired dishes that you can feel good about. Whether you want to whip up a quick pad thai for the family, grab lunch at the office or enjoy a delicious snack on the go, we have a full range of asian-inspired options. It has never been easier to enjoy the flavors of your favorite asian cuisines in the comfort of your own home.
country of origin : united states
is dairy free : yes
is gmo free : yes
is vegan : yes
size : 5.9 oz
pack of : 6
selling unit : case
ingredients : noodles: water, wheat flour, modified tapioca starch, salt, lactic acid;soup base: soy sauce (water, soybeans, wheat, salt, alcohol), dextrose, salted sake (water, rice, koji, salt), seaweed extract (seaweed extract, maltose syrup, salt, sugar, yeast extract), cane sugar, shiitake mushroom extract powder (dextrin, shiitake mushroom, salt, yeast extract), yeast extract, rice vinegar, molasses, salt;toppings: dehydrated bok choy, freeze dried green onion, freeze dried tofu (soybeans, glucono delta
keywords : all natural;asian;broth;dinner;lunch;microwavable;tofu;vegan
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